Rhubarb Hospitality Collection

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Rhubarb Hospitality Collection
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Sous Chef -Royal Albert Hall

Reference: MAR20243530
Expiry date: 2024-04-16 17:14:10.917
Location: London
Salary: £40,000 Per Annum
Benefits: Excellent benefits
  • No late evenings! 
  • £40,000 plus excellent benefits
  • Fantastic career progression within a growing company!

Join us as a Sous Chef at the legendary Royal Albert Hall!

Managed by Rhubarb Hospitality Collection, the Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.

We are looking for an experienced Events Sous Chef to join our brilliant kitchen team of 20 talented chefs.

The ideal candidate will need to have previous experience as a Sous Chef in a quality, fresh food operation, be it a luxury hotel or event operation.

Most importantly, you should be an excellent team player with a strong foundation of leadership skills and commit to sharing your knowledge and skills with our team.

We have an excellent track record of developing and promoting from within – career development is readily available for those who seek it.

Join us and be part of the magic that happens behind the scenes at the Royal Albert Hall!

What you get

  • Meals provided
  • Ongoing training, management development program
  • 40% discount in all our restaurants and bars
  • Discounts on knives and equipment
  • £300 refer-a-friend bonus
  • Enhanced maternity leave
  • Brilliant employee recognition schemes, incentives and rewards

Sous Chef 

The Royal Albert Hall managed by Rhubarb Hospitality Collection

*RHC is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.

Wherever you come from, wherever you are going, we’d love to hear from you.

If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.