The Company

Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.

The Opportunity

Students will be an integral part in the creation of artisanal products for a number of Finnebrogue’s key customers. Working within the production team, students will get the opportunity to learn new skills, meet new friends and get that all important work experience.

In order to join the ‘Feeding Our Future’ student programme, please see details below of the process.

We have informative sessions which parents are also encouraged to attend and they consist of; 

The Tour
The first part of the evening will consist of a tour of the impressive viewing gallery at Finnebrogue Artisan, providing an insight to the history and future plans of the company and a view of the state of the art factory and equipment.

The Presentation
This will be followed by refreshments and a presentation delivered by the recruitment and production team which will provide attendees with more information on the summer artisanal roles, as well as the wider career opportunities and pathways available at Finnebrogue Artisan.

Meet the Team
Students and parents will gain more detail and ask questions on further areas such as rate of pay, expectations and how this experience will support their career in the form of UCAS application or the other options that Finnebrogue as an employer can offer.

Interview

Interviews will be held on the night, offering students the opportunity to discuss their academic experience, hobbies and any relevant work experience they main have gained.

Working Hours

There will be one shift pattern available:

Monday and Wednesday 6pm -10pm

(Additional overtime hours may be available during busy periods)

*Please note we will not be able to accommodate any other shift pattern or variance to the option listed above.

Benefits

As well as a competitive salary, we offer a subsidised restaurant with free breakfast and lunch, retail discount card* discounted gym membership*, cycle to work scheme*, free staff parking, discount retail section, length of service, healthcare plan* they offer you the opportunity to make a difference in the world through the creation of food.

What to do next 
To be considered, please click the link to apply with your basic details, you will then receive an email to invite you to the mandatory recruitment event. On this email you will be able to select a time-slot suitable for you.