Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
Hours
Dayshift – Monday to Friday | 6am - Finish, 5 out of 7 days a week.
Job Purpose
We are currently searching for Skilled Operatives to join our injection team in the Bacon Factory. This is a skilled role that require training and advanced skills. This is an exciting opportunity for an enthusiastic and motivated individual to develop their career in one of the fastest growing food manufactures in the UK.
You will be a key player in preparing a range of products that meet both customer and company standards specifications and requirements. Working within the production team you will get the opportunity to learn new skills, meet new people and get important experience for your CV.
What it takes
You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team, however we look for excellent communication skills and the ability for candidates to work as part of a team but also alone.
Benefits
The rate of pay varies with this role. Being trained in skilled areas of production accesses you to a higher hourly rate.
Injection rate of pay is £13.15 when signed off in a skilled role.
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car –parking
Length of Service perks, Access to our 'Shack' where employees can bring home some of our products, Healthcare Plan*, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Cycle to work scheme…
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
When we receive your application a member of the team will be in contact.
Finnebrogue Artisan is an equal opportunities employer.
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years. We are currently searching for Mixing Room Operatives to join our teams. This is an exciting opportunity for an enthusiastic and motivated individual to kick start their career in one of the fastest growing food manufacturers in the UK. Shift Pattern
Day Shift - 7am to between 3pm to 6pm, Sunday to Thursday.
Night Shift - 6pm to between 2am to 4am, Sunday to Thursday.
Job Purpose
Located in the brand new, state of the art Plant Based factory, Finnebrogue Artisan is a market leader and supplies a host of UK retailers including Marks and Spencer, Asda, Waitrose and Aldi. In this role you will be responsible for the batching up of our products to ensure they are of a high quality and ready to be produced by our Production department. You will work with a range of different ingredients and creating ground breaking new products whilst adhering to our high food safety standards.
What it takes You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team.
Benefits
In return you will enjoy many perks. Finnebrogue offer a competitive hourly rate of £10.88 to £11.87 dependant on the job role. .
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car parking, Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, Social & Sport clubs, Birthday Day Holiday* Company celebration Events, Cycle to work scheme…
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of its success, with turnover growing £50M business to £180M business in the past 5 years.
Job Purpose
The Team Lead will be reporting and working closely with the Engineering Manager to plan and schedule Engineering Shift resources to ensure that the processing equipment is kept in full working order, liaising with the Production Team to ensure job requests are promptly actioned.
The Team Lead will have accountability for the shift’s engineering workload, prioritisation, and direction of the workload to ensure that pro-active maintenance is completed, ensure that all Engineering works meet and exceed site Health & Safety requirements – use of Permit to Work, appropriate PPE, machinery isolation using Lock Out Tag Out (LOTO).
The successful applicant will be required to work within the existing Eng. Team shift rota (including nightshift) and have a flexible attitude to hours due to the nature of the works and access to equipment which may be over weekends.
What it takes
The successful candidate will have completed a Time Served Apprenticeship with a relevant Engineering qualification, previous proven experience of managing, leading, and supporting a Team is preferable.
Ability to work under pressure and respond to regularly changing demands , must possess good communication skills with a willingness to deliver optimum results by creating a can-do attitude through motivating & encouraging the Shift Team.
Relevant experience within a high volume, highly automated manufacturing environment.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive salary, but we also offer a subsidised restaurant, retail discount card, discounted gym membership, cycle to work scheme, free staff parking, discount retail section, length of service, and a cash healthcare plan.
What to do next
To be considered please follow the link to apply or please do not hesitate to request a full job description.
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
Job Purpose
Maintenance Engineer | Multi-skilled
As a maintenance Engineer you will be an essential member in keeping production running in a fast-paced environment. You will report to the Site Maintenance Manager and be part of a team operating a continental shift pattern. You will be responsible for all aspects of day-to-day engineering and maintenance activities ensuring work is carried out to the highest standards and maximising machine efficiencies. This will be a reactive and a proactive maintenance role, working to and carrying out the monthly PPM work. As a maintenance engineer, you will also be responsible for the installation of new plant and machinery. You will have experience working within planned and preventative maintenance schedules. We offer an amazing on the job-training plan so the successful candidate will be in line to broaden their skills considerably.
Hours of work
Continental Shift pattern
What it takes
The successful candidate will be qualified to at least NVQ level 3 or equivalent with a recognised engineering apprenticeship or training programme. The successful candidate will have relevant industry experience with exposure to fast paced production and have the ability to carry out electrical and mechanical PLC’s, fault diagnosis and repairs.
Benefits
In return you will enjoy many perks, not only do we offer a competitive salary, large workshop area, provide tools, modern factory, subsidised restaurant, retail discount card discounted gym membership, cycle to work scheme, free staff parking, discount retail section, length of service, healthcare plan*, we also offer you the opportunity to make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
Be part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years
Job Purpose
The Commercial Finance Accountant will provide the commercial team with weekly and monthly commercial reporting and robust analysis of business opportunities to enable the Commercial team to create revenue growth and margin enhancements in order to meet business targets.
Job Duties
The position will have a number of key responsibilities including (but not limited to):
Business Partnering with the Commercial Team.
Providing weekly and monthly sales and margin analysis, commentaries and KPI summaries
Providing ‘on-hand’ expertise and support in the use of current reporting systems including Qlik and Microsoft Navision
Support the commercial teams as they drive revenue growth and margin improvement through evaluation of business opportunities.
Support the sales forecasting and budgeting processes.
Driving improvement and standardisation in finance and commercial processes to maximise efficiency and quality of KPI reporting.
Evaluate promotional plans and monitor their actual performance.
Support with inflation recovery analysis.
Support SKU rationalisation.
What it takes
Part-Qualified accountant (or qualified by experience) with at least 2 years relevant experience working in a similar role.
Experience of a manufacturing environment.
Strong financial modelling skills including use of pivot tables and manipulation of data.
Structured and organised.
Good Communication skills, comfortable communicating across all levels.
Experience of planning and organising several tasks with the ability to prioritise and cope with conflicting demands and deadlines.
Experience within FMCG manufacturing environment.
Experience working with Navision system or Qlik.
Experience in providing commercial analysis and business evaluation opportunities.
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years. We are currently searching for a Supply Chain Operative to join our team. This is an exciting opportunity for an enthusiastic and motivated individual to kick start their career in one of the fastest growing food manufacturers in the UK. Shift Pattern
Day Shift - 8am to between 3pm to 6pm, any five out of seven days per week.
Night Shift - between 4pm and 6pm to between 2am and 4am, five nights per week.
Job Purpose
You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team. Supply Chain Operatives pick ticket orders from warehouse staff and physically pulls inventory from the shelves to ensure accurate delivery of warehouse products. Also packs orders, including shrink wrapping contents onto pallets, and loads them onto trucks for delivery while ensuring orders are accurate and records of inventory are kept up to date, for a smooth flow in dispatch operations. You will play a crucial part in ensuring our customers such as Asda and M&S receive their orders.
What it takes You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team.
Benefits
In return, Finnebrogue offer a competitive salary, subsidised restaurant, retail discount card, discounted gym membership, cycle to work scheme, free staff parking, discount retail section, length of service, healthcare and death in service.
What to do next
To be considered please follow the link to apply!
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of its success, with turnover growing £50M business to £200M business in the past 5 years.
Job Purpose
The Health, Safety and Environmental Manager will provide H,S&E support across multiple sites, advising and leading on health and safety change in a dynamic and rapidly growing FMCG food business.
Duties
The position will have a number of key responsibilities including (but not limited to):
Participate in internal audit program to support continual improvement in all relevant functions.
Compile and present H,S&E and business objective compliance reports where necessary.
Support the maintenance and attainment of all relevant management system accreditations.
Promote and raise awareness of the impact of emerging H,S&E issues.
Implement best practices in areas of sustainability, ethical and social responsibility and address any issues arising.
Support the maintenance and development of H,S&E policies and procedures including integrated standard and emergency operating procedures.
Ensure compliance for site is maintained in line with all relevant organisational requirements including Legionella, Waste, Provision and Use of Work Equipment Regulations (PUWER), DSEAR, Accident/Near Miss investigation and RIDDOR reporting.
Ensure that H&S training is kept up to date with legal, business and client requirements.
Ensure that workplace inspections and risk assessments are carried out and reviewed annually or sooner should there be a significant change to render the current risk assessment void.
Provide support for specific risk assessments on pregnant colleagues, VDUs, stress, manual handling, fire, noise and COSHH.
Support the development and implementation of employee and management training programs.
Support the continual improvement of all business functions where necessary.
Assist the H,S&E group in all department functions where necessary.
What it takes
Essential
Professional Health and Safety Qualification.
Significant experience in a similar or supporting post.
Detailed understanding of relevant legislation.
Enthusiastic, self-motivated, pro-active, collaborative and forward-thinking.
Good oral and written communicator at all levels with good presentation and training skills.
Excellent IT skills.
Excellent communication skills.
Exposure to internal management groups, external customer base (seminars/workshops), external suppliers and governing bodies.
Able to operate outside of core hours when required and travel to other sites on occasions.
Desirable
Level 6 qualification in a relevant discipline.
Professional Environmental Qualification.
Significant experience in a similar or supporting post within food/FMCG.
Professional membership of an accredited organisation.
Benefits
In return you will enjoy many perks including a competitive base salary.
Working in a state-of-the-art premises you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car –parking and have electric charging points onsite.
Flexi Working, Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Cycle to work scheme, New Electric car salary sacrifice scheme.
Our list of benefits is extensive, when you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
Hours of work
Monday – Friday , 37.5 hours per week.
The core times are 10am until 4pm daily.
What to do next
To be considered please follow the link to apply!
When we receive your application a member of the team will be in contact
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
Job Purpose
Working as part of a team to produce high quality meat products on time, and in full for our customers. Our mixing room is one of the first stages in our production processes and as such you will play a vital role in ensuring that the food we produce adheres to our high standards of quality and integrity. There are multiple roles within the mixing room, which allows the team to develop their skills and enhance their training.
Hours of Work
Nightshift : 6pm - Finish, Sunday to Thursday.
What it takes
You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team. It is important that you can read and understand product specifications, have experience in scale operations and precise measurements.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £12.60 and up to £13.65 when you progress through your training on the machinery within the mixing room. There are also development opportunities throughout all departments in our company, with our first search for supervisor positions being conducted internally.
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car –parking
Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Cycle to work scheme…
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
When we receive your application a member of the team will be in contact.
Finnebrogue Artisan is an equal opportunities employer.
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
Job Purpose
Working as part of a team to produce high quality meat products on time, and in full for our customers. Our mixing room is one of the first stages in our production processes and as such you will play a vital role in ensuring that the food we produce adheres to our high standards of quality and integrity. There are multiple roles within the mixing room, which allows the team to develop their skills and enhance their training.
Hours of Work
Dayshift : 7am - Finish, Sunday to Thursday.
What it takes
You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team. It is important that you can read and understand product specifications, have experience in scale operations and precise measurements.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £12.10 and up to £13.15 when you progress through your training on the machinery within the mixing room. There are also development opportunities throughout all departments in our company, with our first search for supervisor positions being conducted internally.
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car –parking
Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Cycle to work scheme…
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
When we receive your application a member of the team will be in contact.
Finnebrogue Artisan is an equal opportunities employer.
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £200M business in the past 5 years. We are currently searching for Warehouse Operatives to join our Despatch and Intake teams. This is an exciting opportunity for an enthusiastic and motivated individual to kick start their career in one of the fastest growing food manufacturers in the UK. Shift Pattern
Dayshift - 6:30am - 5pm , 5 out of 7 days (Intake Team)
Dayshift - 7am - 5pm, 5 out of 7 days (Dispatch Team)
Nightshift - 6pm - finish (4 or 5am), 5 out of 7 days (Intake Team)
Nightshift - 9pm - 6am, 5 out of 7 days (no Saturday) (Dispatch Team)
Job Purpose
Located in the award winning sausage factory, Finnebrogue Artisan is a market leader and supplies a host of UK retailers including Marks and Spencer, Asda, Waitrose and Aldi. In this role you will be responsible for receiving stock, booking onto the system, and issuing the stock to production. You will play a crucial part in ensuring the stock figures remain up to date and accurate, along with completing any necessary paperwork.
What it takes You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £12.90 or £13.40
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car parking, Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, Social & Sport clubs, Birthday Day Holiday* Company celebration Events, Cycle to work scheme, Insula Health and Well-Being checks...
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
Be part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
Job Purpose
As an Assistant NPD Technologist you will be at the forefront of new product development, you will work closely with various stakeholders across the business to conduct new product trials, packaging and ensuring samples arrive with our customers. You will gain experience working and developing some of the newest and most innovative products available on the global market.
What it takes You will have strong organisational skills with a can- do attitude, You will have excellent written and verbal communication skills with the ability to liaise with stakeholders of all levels.
Benefits
In return you will enjoy many perks including a competitive base salary.
Working Monday – Friday 37.5 hours per week. The core times are 10am until 4pm daily.
Working in a state of the art facility you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car –parking and have electric charging points onsite.
Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Brand New Electric Car Salary Sacrifice Scheme, Cycle to work scheme…
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
When we receive your application a member of the team will be in contact.
Finnebrogue Artisan are an equal opportunities employer.
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards for both our product and people practices, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of its success, with turnover growing £50M business to £200 0M business in the past 5 years.
At Finnebrogue we are enthusiastically shaping a workplace culture that champions diversity and inclusion. We are proud to have achieved an historic milestone, as the first UK food producer to secure the prestigious Diversity Mark accreditation.
Job Purpose
As a HR Business Partner you will support both the day-to-day operations of our Vegetarian site providing advice and expertise to over 200 employees, communicating with colleagues at all levels, including the site management team. As the HR Business Partner you will be accountable for partnering with key departments within the business, including talent acquisition and the recruitment processes. You will also support a broad range of HR related activities covering the employee lifecycle including, employee relations, absence management, performance management, training & development, health & safety, and payroll.
What it takes
This is an excellent opportunity for someone who has a degree in a business-related subject and two years relevant HR experience. The successful candidate will have A minimum of 2 years of general HR experience, CIPD Membership preferred, up-to-date knowledge of NI employment law, proficiency in MS Office and Outlook, strong analytical skills, with the ability to understand data trends and make informed recommendations. B e results and delivery orientated and have experience working in a fast moving, highly pressurised environment. The successful candidate will have a can-do attitude and be able to work flexibly to ensure business needs are met
Benefits
Competitive salary, Flexible Working, Pension Contribution, Private Medical, Dental Cover, Insula Wellbeing Checks, Cycle to Work Scheme, Electric Car Scheme, Modern offices, Rooftop Garden, and subsidised restaurant, Retail discount card, Discounted gym membership, Free staff parking, Length of service and Death in service.
What to do next
To be considered please follow the link to apply!
Be part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its relentless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £200M business in the past 5 years.
Job Purpose
You will play a vital role within the production site demonstrating key leadership skills to develop and manage a team of production and machine operatives. You will have accountability for delivering some of the most innovative food products on the market in line with the quality standards that Finnebrogue Artisan has been renowned for. Working with a daily production plan you will have full autonomy and responsibility for production outputs including labour and material.
What it takes
It would be advantageous if you have experience in a similar role, however if you are self-motivated, have experience leading a team or if you are working within a manufacturing environment and are ready for your next challenge we offer full training to ensure you fulfil your potential.
Hours of Work
Dayshift - Monday to Friday, 7am - finish (typically 5pm)
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £13.95.
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car parking or free bus transport depending on your location*
Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Cycle to work scheme, Insula Well-Being checks.
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
Finnebrogue Artisan are an equal opportunities employer.
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years. We are currently searching for temporary Production Operative's to join our team. This is an exciting opportunity for an enthusiastic and motivated individual to kick start their career in one of the fastest growing food manufacturers in the UK. This role will likely begin in June 2024 on a temporary basis until December 2024. Shift Pattern
Dayshift - 7am to between 3-6pm, 5 out of 7 days
Job Purpose
Located in the new, state of the art Plant Based factory, Finnebrogue Artisan is a market leader and supplies a host of UK retailers including Marks and Spencer, Asda, Waitrose and Aldi. In this role you will be responsible for ensuring all food safety checks are completed in real time and without mistake, whilst maintaining brand integrity of your area. In addition to this, the successful candidate will follow all standard operating procedures and work instructions to delivery of quality plant-based and vegetarian products.
What it takes You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £11.90 per hour.
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car parking, Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, Social & Sport clubs, Birthday Day Holiday* Company celebration Events, Cycle to work scheme…
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
The Company
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
The Opportunity
Students will be an integral part in the creation of artisanal products for a number of Finnebrogue’s key customers. Working within the production team, students will get the opportunity to learn new skills, meet new friends and get that all important work experience.
In order to join the ‘Feeding Our Future’ student programme, please see details below of the process.
We have informative sessions which parents are also encouraged to attend and they consist of; The Tour The first part of the evening will consist of a tour of the impressive viewing gallery at Finnebrogue Artisan, providing an insight to the history and future plans of the company and a view of the state of the art factory and equipment. The Presentation This will be followed by refreshments and a presentation delivered by the recruitment and production team which will provide attendees with more information on the summer artisanal roles, as well as the wider career opportunities and pathways available at Finnebrogue Artisan.
Meet the Team Students and parents will gain more detail and ask questions on further areas such as rate of pay, expectations and how this experience will support their career in the form of UCAS application or the other options that Finnebrogue as an employer can offer.
Interview
Interviews will be held on the night, offering students the opportunity to discuss their academic experience, hobbies and any relevant work experience they main have gained.
Working Hours
There will be one shift pattern available:
Monday and Wednesday 6pm -10pm
(Additional overtime hours may be available during busy periods)
*Please note we will not be able to accommodate any other shift pattern or variance to the option listed above.
Benefits
As well as a competitive salary, we offer a subsidised restaurant with free breakfast and lunch, retail discount card* discounted gym membership*, cycle to work scheme*, free staff parking, discount retail section, length of service, healthcare plan* they offer you the opportunity to make a difference in the world through the creation of food. What to do next To be considered, please click the link to apply with your basic details, you will then receive an email to invite you to the mandatory recruitment event. On this email you will be able to select a time-slot suitable for you.
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of its success, with turnover growing £50M business to £180M business in the past 5 years.
Job Purpose
Working within the engineering team the successful candidate will oversee operation and perform administrative duties to maintain a smooth workflow. You will be the key point of contact for external contractors and will have the responsibility of ensuring all records are kept up to date. You will effectively and efficiently process in house and contractor work orders, plan and coordinate in house and contractor workload, collate paperwork, maintain the CMMS system and check worksheets and invoices. The scope of the role will also include some selective material purchasing
What it takes
This is an excellent opportunity for someone who has excellent communication and organisational skills, an outgoing and assertive manner and someone who can work both independently and also integrate as part of a wider team . The ideal candidate will be able to demonstrate excellent attention to detail and strong multitasking capabilities. Ideally have a background in an engineering or construction field, preferably with office experience and have a working knowledge of using Purchase Ordering and maintenance management software. This role will require someone to have sound Microsoft Excel Skills.
Benefits
In return, Finnebrogue offer a competitive salary, subsidised restaurant, retail discount card, discounted gym membership, cycle to work scheme, free staff parking, length of service, healthcare and death in service.
What to do next
To be considered please follow the link to apply!
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £200M business in the past 5 years.
Job Purpose
As the Senior Intake Supervisor, your role will entail overseeing the seamless completion of all intake paperwork and ensuring the accuracy of our computer system updates. Additionally, you will be responsible for managing stock issuance to production and maintaining precise stock take figures. Your expertise will play a vital role in optimising our intake operations and maintaining high standards of efficiency.
What it takes
People management experience
6 months previous experience in a similar environment (warehousing or food manufacturing)
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £14.50 and a 50p per hour premium for nightshift.
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car parking and EV charge stations.
Well-Being appointments with Insula Well-Being, Retail discount card, Length of Service perks, Healthcare Plan, Health & Wellbeing Calendar of events, social & sport clubs, Birthday Day holiday* Company celebration events, Cycle to work scheme…
Our list of benefits is extensive, when you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
When we receive your application a member of the team will be in contact.
Finnebrogue Artisan is an equal opportunities employer.
Being part of something big
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of its success, with turnover growing £50M business to £180M business in the past 5 years.
Job Purpose
As the Production Planner you will be responsible for the delivery of production plans for all products which will meet both customer requirements and stock target levels. This is an exciting role for a driven and motivated individual to join Finnebrogue, a market leader in food manufacturing.
You will be responsible for the development of hourly, daily and weekly production schedules for all products which is optimised to account for labour utilisation & minimising impact of changeovers. You will be responsible for issuing an inclusive production schedule which accounts for Planned Preventative Maintenance, any NPD trials, and any prioritisation of products based on the up to date production plan and real-time customer orders. You will be responsible for calling off required raw materials and tertiary packaging items based on production plan whilst adhering to internal stock control policy. A key part of the role will be to align production and demand based on agreed SLA rules and to communicate production plans to the management team of the sausage site.
What it takes
The successful candidate will have relevant knowledge within a manufacturing environment. The successful candidate will have proficient numerical ability to record, interpret and analyse key process data and computer skills. They will be highly proficient in the use of MS office tools in particular excel.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive salary, subsidised restaurant, retail discount card discounted gym membership, cycle to work scheme, free staff parking, discount retail section, length of service, healthcare plan*, they offer you the opportunity to make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £200M business in the past 5 years. We are currently searching for Warehouse Operatives to join our Despatch and Intake teams. This is an exciting opportunity for an enthusiastic and motivated individual to kick start their career in one of the fastest growing food manufacturers in the UK. Shift Pattern
Nightshift - 6pm - finish (4 or 5am), 5 out of 7 days (Intake Team)
Nightshift - 9pm - 6am, 5 out of 7 days (no Saturday) (Dispatch Team)
Job Purpose
Located in the award winning sausage factory, Finnebrogue Artisan is a market leader and supplies a host of UK retailers including Marks and Spencer, Asda, Waitrose and Aldi. In this role you will be responsible for receiving stock, booking onto the system, and issuing the stock to production. You will play a crucial part in ensuring the stock figures remain up to date and accurate, along with completing any necessary paperwork.
What it takes You do not need experience as full training will be provided, we look for a can – do attitude and the ability to work well as part of a team.
Benefits
In return you will enjoy many perks, not only do Finnebrogue offer a competitive hourly rate of £13.40
Working in a state of the art factory you will be able to relax during your break in a restaurant standard canteen with all meals subsidised.
We offer free onsite car parking, Retail discount card, Length of Service perks, Healthcare Plan*, Health & Wellbeing Calendar of events, Social & Sport clubs, Birthday Day Holiday* Company celebration Events, Cycle to work scheme, Insula Health and Well-Being checks...
Our list of benefits is extensive, When you join the Finnebrogue Family you will be asked for feedback as we are always looking at new ways to be the best we can be. Your role at Finnebrogue Artisan will make a difference in the world through the creation of food.
What to do next
To be considered please follow the link to apply!
Be part of something big Finnebrogue Artisan is a name synonymous with good food. We started as a producer of superb venison and now have branched out into other meat and plant-based alternatives. We look at what is wrong with food to figure out how to make it the best it can be without being bound by the way it has always been done. This kind of innovative thinking has led us to multiple awards, nationwide acclaim and has established us as the leading artisan food producer. The business has progressed rapidly in recent years. Its restless drive for innovation has been the cornerstone of our success, with turnover growing from a £50M business to a £180M business in the past 5 years.
Job Purpose
Oversee all aspects of assigned projects,
Prepare, schedule and co-ordinate the assigned Engineering & Equipment projects.
In consultation with Production & Engineering to agree all project scheduling.,
Monitor compliance with all relevant standards and specifications.
To provide project costings within an agreed budget,
Undertake overall control of the project work budget, scheduling, and status.
To co-ordinate all project elements,
All elements of the project design,
Co-operate and communicate effectively with the Head of Engineering and other project stakeholders to provide assistance and technical support.
That installation works are conducted in compliance with Company H & S regulations and Permit to Work controls are in place onsite,
All equipment commissioning on-site is conducted in accordance with agreed schedules.
Ability to react promptly and effectively to changing business & production needs.
Assign responsibilities and communicate effectively.
Co-ordinating & communicating project updates to all the relevant Departments.
Liaise with OEM Suppliers and Contractors
Review the project deliverables and initiate appropriate corrective action.